Whosayna’S Steak And Masala Fries Wraps

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to make a special dish, Whosayna’s Steak and Masala Fries Wraps. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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To get started with this particular recipe, we have to prepare a few components. You can cook Whosayna’s Steak and Masala Fries Wraps using 35 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Whosayna’s Steak and Masala Fries Wraps:

1. 1/2 kg Beef Fillet (big chunks) or Chicken Chunks
2. Salt (as required)
3. 2 tsp Chilli Powder
4. pinch Turmeric Powder
5. 3 tbsp Butter/Margarine
6. 1 tsp Cornflour
7. Salad:
8. 1 Lettuce (shredds)
9. 1 cup Cabbage Shredds
10. 1 Onion
11. 1 Carrot (grated)
12. 1 Cucumber (chopped)
13. 2 tbsp Mayonnaise
14. 1 tbsp Tomato Sauce
15. 1 tbsp Chilli Sauce
16. 1 tsp Hot Sauce
17. Tava Naan:
18. 3 tea mugs (@250gms) Maida/All Purpose Flour
19. 1 tsp Salt
20. 2 tsp Yeast
21. 1 tbsp Coriander (chopped)
22. 1 green chilli (chopped)
23. 2 tbsp Oil/Ghee
24. 2 tbsp Yogurt
25. Masala Chips:
26. 3 cups Leftover Chips
27. 1 Habanero/Red Chilli (pounded)
28. 1 tsp Chilli Flakes
29. 2 tbsp Tomato Sauce
30. 2 tbsp Chilli Sauce
31. 1 tbsp Hot Sauce
32. Salt (as required)
33. 2 tbsp Tomato Puree
34. 1 tsp Chilli Powder
35. 2 tbsp Oil

Instructions to make to make Whosayna’s Steak and Masala Fries Wraps

1. Braise steak in all ingredients except cornflour till almost done add cornflour mix well remove from flame.
   Can do smoking of charcoal and butter.
   Let it cool down cut long shreds.
   
   Salad:
   Mix all well and add steak shredds
2. Tava Naan:
   Bind all with warm water, rest the dough for 2 hours then make as small rotis.
   While roasting use butter or ghee.
   
   Masala Chips:
   In a pot put oil and all ingredients with little water and keep on boil as it boils add chips toss and remove from flame,
3. Sprinkle some finelly chopped capsicum and onions
   
   How to serve:
   On each naan place 2 scoops of steak salad then put masala chips, roll or pin it up with toothpick and serve.

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