Simple Way to Make Perfect Pork With Green Chili Pepper In Soy Sauce

Hi everyone, hope you are having a good day. Today I will show you how to cook a special dish - a quick recipe for pork in green soy sauce. It's one of my favorites. This time I'm going to make it a bit special. That would be really nice.
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Green chili soy sauce largely depends on the quality of the pork, the type of ingredients, the choice of fresh ingredients, the ability to reduce the number of dishes, and how they are prepared and served . Do not worry if you want to cook pork with green chilies and soy sauce at home, because if you know the trick, this dish can be used as an unusual specialty.
To start this recipe, we need to prepare a few ingredients. Pork in green pepper soy sauce, 8 ingredients Ö‡ 5 steps. Here's how you can do it.
My option is a simple Asian dish with soy sauce, fresh green peppers, refreshed with a light spice for this simple casserole.
Ingredients Ö‡ Spices for cooking hot green pork chili in soy sauce.
- 10 pork chops
- 20 hot green peppers
- 12 inches chopped ginger
- 4 garlic cloves, minced
- 4 small leeks
- 5 tablespoons light soy sauce
- 1 tablespoon dark soy sauce
- 1 tablespoon of sugar
Green Chilli Pork Cooking Steps in Soy Sauce
- Reserve ginger, onion and garlic
- Fry the pork and bell pepper slices for 7-8 minutes, then remove the excess oil containing about 2 tablespoons of oil and sauté the ginger, onion and garlic.

- Stir for a minute or two over low heat, do not burn
- Add the soy sauce mixture to the hot green peppers, stir until they are completely covered, the sauce will almost evaporate, then remove from the heat and serve.
- I like stews with white rice

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This unusual cooking recipe will end your favorite pork soy sauce with green chili. Thank you for your time. I'm sure you will do it at home. The following homemade recipes will be interesting foods. Don't forget to bookmark it in your browser and share it with your family, friends and colleagues. Thanks for reading. Keep cooking!